Export Quality Coconut Specifications
- Variety: Semi-husked, Fully Husked, or Dehusked
- Size: 12cm – 15cm in diameter
- Weight: 500g – 700g per nut
- Maturity: 11 – 12 months (for high oil content)
- Moisture Content: Below 15%
- Oil Content: Minimum 60% (for Copra)
- Shell Hardness: Thick and hard for better shelf life
- Color: Brown (for mature coconuts), Green (for tender coconuts)
- Shape: Round to Oval, uniform shape preferred
- Water Content: 250ml – 400ml (for tender coconuts)
- Shelf Life: 50 – 60 days (semi-husked), 30 – 40 days (de-husked)
- Packaging:
- 25 to 50 pieces per bag/carton
- Food-grade poly bags for freshness
- Weight-based packing (10kg, 20kg, 25kg, etc.)
- Storage Conditions: Cool and dry place, away from direct sunlight
- Certification: FSSAI, APEDA, HACCP, Phytosanitary certificate (as per country requirements)
- Usage: Edible, Copra production, Oil extraction, Desiccated coconut
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